Ready To Eat | Instant Food | Combo Meal | Regal Kitchen
Ready to eat food, also known as RTE, is food prepared, cleaned, cooked, packaged and processed. The foods do not require cooking, and you can eat them immediately after heating. It is essential to handle ready-to-eat food safely to protect it from harmful bacteria and allergens and, to protect them, we sterilize food at 121 degrees celsius through retort technology.
Instant Food
Instant foods are convenience foods that require little preparation other than the addition of water or milk. Instant food is considered an easy-to-prepare food that takes 3 minutes to prepare.
Combo Meal
Regal Kitchen combo meals combine the best flavours of Indian vegetarian cooking with the taste of rice. The dishes are prepared by our Master Chefs using traditional preparation methods and made available to you in convenient shelf-stable Ready-to-Eat packs.
Ready To Eat Indian Curries
Ready to eat Indian curries are prepared or cooked in advance and do not need further cooking or processing before being eaten. These may be partially heated or processed. They are sometimes also preserved to be consumed immediately.
A tasty meal, anytime, anywhere
Ready to eat in 90 seconds
Made from the finest ingredients
Ready To Eat Combo Meal
Rice and Indian curry often make up a combined meal, commonly referred to as a combo meal. There are a variety of items located in fast-food restaurants, hospitality businesses, and other eateries. Some combination meals are more affordable than ordering items separately, but that’s not always the case.
Ready to eat minute meals
Serves as a complete meal for 1
Microwavable containers
Just heat and eat
No added preservatives or artificial colours
Delicious meals, whenever you want
Instant Meal
An Instant meal or snacks meal is a small portion of food generally eaten between meals. Instant foods have grown in popularity, ranging from processed foods and snacks to items prepared with fresh ingredients. Traditionally, snacks can be prepared at home using commonly available ingredients.
3-minute breakfast
Just add hot water
No added preservatives
Instant Mix
A Regal Kitchen Instant Mix is a collection of ready-to-cook Instant mixes for Indian snacks and cuisine. It allows consumers to safely and efficiently prepare Indian dishes. This instant mix contains natural ingredients that make it easy to prepare your favourite meal within a couple of minutes.
Ready in 3 easy steps
100 %vegetarian
No preservatives
No artificial flavour
No artificial colours
Indian Curries in Can
Ready to eat Indian curries are prepared or cooked in advance and do not need further cooking or processing before being eaten. These may be partially heated or processed cans with a shelf life of 18 months. They are sometimes also preserved to consumed immediately.
A tasty meal, anytime, anywhere
Ready to eat in 90 seconds
Made from the finest ingredients
Microwavable containers
Just heat and eat
No added preservatives or artificial colours
Delicious meals, whenever you want
Food Service Pack
Regal Kitchen Foodservice presents its multipurpose base gravy ready to cook. A convenient and delicious method for instant cooking. Our Food Service packs are a helping hand for chefs, which provides ease in cooking delicate Indian and international cuisine in a few mins. The Regal Kitchen food service reduces raw material waste and saves preparation time.
Food Service
Rojana Yellow Base Gravy
Regal Kitchen Rojana base gravy brings a tremendous and flavourful taste to your foods, it is easy to use, hygienically retort packed, and made from fresh Onion and Tomato with a creamy blend of authentic Indian spices. Now, add Rojana yellow base gravy to your dishes with ease and make delicious food with a regal taste.
Roganjosh Brown Base Gravy
Rogan josh base gravy is a traditional north Indian cuisine, prepared from ginger-garlic paste, onion, and aromatic spices.
Tomato Makhani Base Gravy
Regal Kitchen Foods tomato makhani base gravy is a delicious gravy prepared from fresh Tomato purée, water, butter, low-fat natural yoghurt, onions, sugar, ginger-garlic purée, concentrated onion juice and a creamy blend of authentic Indian spices.
Onion Tomato Gravy
Regal Kitchen Onion tomato gravy is a commonly used base gravy prepared from fresh tomatoes and onion with garlic and crushed red pepper and a creamy blend of spices.
Dal Makhani
Dal makhani is a famous north Indian cuisine having a high amount of protein and nutrition. The perfect combination of taste and health makes it a beneficiary meal for adding to your diet.
Chana Masala
Chana masala is a healthy north Indian cuisine composed of chickpeas, tomato puree, and aromatic spices.
Rajma Masala
It is a creamy blend of Indian spices consisting of red kidney beans, tomato puree, and onion.
Dal Tadka
Dal Tadka is a famous north Indian cuisine, consisting of tomato puree, Red lentils, chickpeas, and authentic spices.
Basmati Rice
Basmati rice is a healthy and nutritious food that has all eight essential amino acids. It is gluten-free and low in fat, enjoy it with our ready to eat curries.
Tomato Paste
Tomato paste is compressed tomatoes that have been cooked, strained, and recooked. Made of 100% natural ingredients makes it a healthy and nutritious paste that globally consumed paste.
Tomato Puree
Tomato puree is a thick sauce of cooked and strained tomatoes. Made from 100% natural ingredients makes it a healthy and widely used puree.
Shahi White Base Gravy
One of the most popular dishes in Indian cuisine in the north, white gravy is made of curd and onions, cashew nuts, cut seeds, garlic, fresh cream, and ginger.
Salan Sauce
Salan is a popular Hyderabadi dish that is served as a side dish with biryani. This delicious Salan Sauce from Regal Kitchen is made with peanut onion, yoghurt, jaggery and sesame seeds.
Combo
Rajma Masala with Basmati Rice
Red Kidney beans steadily cooked in moderately spiced onion tomato gravy and served with nutritious basmati rice.
Dal Makhani with Basmati Rice
Dal Makhani is a delicacy from the state of Punjab, creamy blend cooked black lentils served with basmati rice.
Dal Tadka with Jeera Rice
Tasteful cooked lentils, tempered with sunflower oil, fried spices and herbs served with basmati jeera rice.
Choley Masala with Basmati Rice
Choley is a dish originating from the Indian subcontinent. Blended chickpeas served with healthy Basmati Rice.
Mutter Paneer with Jeera Rice
A smooth blend of garden peas and Indian cottage cheese ( Paneer) served with healthful basmati jeera rice.
Shahi Paneer with Jeera Rice
A mildly spiced dish consisting of Indian cottage cheese (paneer) and a thick blend of tomato and onion gravy served with wholesome basmati jeera rice.
Veg Biryani with Salan
Enjoy the royal traditional Mughlai veg biryani, which is loaded with chopped vegetables and a blend of various aromatic spices served with Salan.
Ready to Eat Indian Curries
Pav Bhaji
Delicious fast food from the Indian subcontinent, Pav bhaji is a thick creamy blend of vegetables. Curry made from mashed potatoes, onions, beans, cauliflower, chillies, green peas and tomatoes.
Paneer Lababdar
Paneer Lababdar is an authentic Punjabi accompaniment. Paneer Lababdar is a vibrant and authentic Punjabi curry made from soft and succulent Paneer.
Moong Dal Halwa
Moong dal halwa is a delicious sweet dish made with moong lentils, sugar, ghee and cardamom powder.
Pindi Chana Aloo
Pindi chana Aloo is a delicious, protein-rich, and fuss-free dish made from a blackened chickpea base and potatoes.
Sarson Ka Saag
A Classic Delicious And Creamy Punjabi Dish. Sarson Ka Saag Is Gravy Dish Made From Mustard Leaves, Spinach And Bathua Along With Maize Flour And Spices.
Bhindi Masala
A delicious Bhindi dish cooked with sauteed onions, fried and stuffed with other spicy ingredients.
Baigan Bharta
Spiced and mashed eggplant dish. Baingan Bharta is a blend of cooked fire-roasted eggplant mash & cooked with spices.
Dum Aloo
Dum Aloo is a North Indian curry made with baby potatoes. Dum Aloo is a delicious recipe of baby potatoes cooked in a gravy or sauce.
Methi Matar Malai
A curry made using fenugreek leaves and peas. Methi Matar Malai is a delicious North Indian curry made with fenugreek leaves, peas and cream.
Chana Pulao
The Chana Pulao is a one-pot recipe prepared with basmati rice, chickpeas, spices and rice. It is cooked until the rice is fluffy and the chickpeas are tender.
Rajma Pulao
Rajma Pulao is an easy one-pot dish made with red kidney beans and basmati rice. Perfect for quick fixes and lunch boxes too.
